Yeah...that is my own title cause it tells me what it is and what it is not... :)
2 cans cream of cream of mushroom soup
8 oz cream cheese
1/2 cup onion, diced
1/4 - 1/2 cup italian dressing
1 small package mushrooms, sliced
milk (how ever much you want to make the consistancy you want)
I put the onions, mushrooms and dressing in the crockpot on high for awhile till they are cooked. Add the rest and turn to low or simmer. You can easily make it on the stove. Serve over noodles or rice.
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