CARMEL PECAN TOPPING
3 Tbsp butter
2 Tbsp light corn syrup
1 1/2 Tbsp water
3/4 C brown sugar
1/2 C chopped pecans
Mix till smooth. Spread on the bottom of pan before adding cinnamon rolls. This makes a 9x13 pan easily.
My grandma is a legend when it comes to jello.
Everyone remembers her for her jello. She didn't learn to cook until she was married. Everything she made was simple and wholesome. She was amazingly organized and clean. A modern lady and an old fashioned mom whose table was always full and always ready for family.
Everyone remembers her for her jello. She didn't learn to cook until she was married. Everything she made was simple and wholesome. She was amazingly organized and clean. A modern lady and an old fashioned mom whose table was always full and always ready for family.
Showing posts with label frosting/topping. Show all posts
Showing posts with label frosting/topping. Show all posts
Sunday, September 12, 2010
Cream Cheese Frosting for rolls
CREAM CHEESE FROSTING
2 C powdered sugar
3 oz cream cheese, softened
1 Tbsp butter, softened
1/2 tsp vanilla
3 Tbsp milk
Beat together :)
2 C powdered sugar
3 oz cream cheese, softened
1 Tbsp butter, softened
1/2 tsp vanilla
3 Tbsp milk
Beat together :)
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