My grandma is a legend when it comes to jello.
Everyone remembers her for her jello. She didn't learn to cook until she was married. Everything she made was simple and wholesome. She was amazingly organized and clean. A modern lady and an old fashioned mom whose table was always full and always ready for family.

Thursday, February 17, 2011

Tuna Casserole

1 pkg egg noodles (8oz)
2 cans cream of mushroom
2 cans tuna
3/4 C sour cream
2 C cheese (cheddar, or your favorite blend)
1/4 C milk
1/2 - 1 C mushrooms
1/2 C chopped onion
1 tsp garlic powder

Cook noodles.  Mix together ingredient.  Top with bread crumbs or crackers.  Bake 425 for 15 minutes.
Posted by at
Labels: ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)